I was so grateful to have so many recipes to choose from that were sent to be from the World Wide Web with a lot of love! I took combinations of the different recipes and came up with some great dishes my favorite was candied pecan and pear stuffing with celery carrots and onions and my secret is I add sugar cream and eggs like a bread pudding in addition to the chicken stalk and veggies . I used brioche and stale potato rolls by ladygaga

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